Agarose | G060-1

abm | Agarose | G060-1

Agarose, derived from agar, is a polymeric cross-linked polysaccharide that is mainly used in gel electrophoresis. The lattice bonds formed in the gel allow proteins of different sizes to travel at different speeds down the gel.

Concentration:

N/A

Grade:

N/A

Composition:

N/A

Storage Condition:

Room temperature or below, under dry conditions.

Handling:

Shipped at room temperature